Off Carte's Chocolate Chip Cookie Recipe Is Pure Cottagecore

by: Well Made Clothes Staff | 3 months ago | Features

The weekend is almost here, which is the perfect excuse to pour yourself another cup of coffee and bake some delicious cookies. Luckily, Off Carte is happy to oblige.

ICYMI, Off Carte is the recipe exchange community founded by Joel Mevissen of Westmont Pickles and our very own Rosie Dalton. On Instagram, Off Carte shares easy DIY recipes from chefs, designers and everyone in between. Including a special weekly recipe, just for us.

This week they're sharing their recipe for chocolate chip cookies, so we can channel big cottagecore energy all weekend long.

Here's how.


1. Whisk together 1.5 cups brown sugar with 1/2 cup melted butter and a pinch of salt

2. Add one egg and a little vanilla essence, whisking as you go

3. Fold in 1 and 1/4 cups of plain flour and 1/2 tsp baking powder

4. Fold in 200g dark chocolate chunks and chill dough for half an hour

5. Preheat oven to 180 degrees C and arrange dough in small balls on a tray lined with baking paper

6. Sprinkle with a little extra salt and bake for about 15, or until cookies are golden and chocolate is gooey

For more cooking inspiration, join the Off Carte Recipe Exchange

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